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| Chef Lorenzo |
December 5, 2007-Officials at Chef Lorenzo LLC, are pleased to announce the award winning achievements of Executive Chef, Jesus G. Lorenzo.
Lorenzo, a member of Chef Lorenzo LLC Food team, was presented with the American Academy of Taste, USA Taste Championships, Gold Taste Award medal for his outstanding culinary skills in Las Vegas, Nevada.
Following the awards ceremony, Lorenzo commented, “It is an honor for me to achieve this prestigious award. Without Jesus Christ and the help of my supportive wife Victoria M. Lorenzo this would have never been possible.”
He has prepared dishes for President Bush, President of China, the Queen of England, the Queen of Jordan and the President of Egypt. Another unique experience for the champion chef was the preparation of food for the New England Patriots training camp as well as for the Super Bowl XXXVIII winning party for 3000 guest.
Chef Lorenzo attended and work as a Culinary Lab Instructor at Conrad N. Hilton College and Hotel and Restaurant Management at the University of Houston from 1990 to 1992. He has over 21 years of work experience with restaurants, country clubs and casinos. He is certified as an Executive Chef by the American Culinary Federation.
In 1993, the American Culinary Federation named Lorenzo as a Certified Working Chef and in 2000 he was named as a Certified Executive Chef. He served as the Educational Chair Person for the Texas Chef Association from 1992-1996. Chef Lorenzo is a member of the American Culinary Federation.
